by wanderingchopstick | Apr 25, 2021 | Recipes, Condiment, Thai, Vietnamese
Addictive Crispy Fried Shallots (Hanh Phi) Jump to Recipe Print Recipe Crispy fried shallots are a staple across many Southeast Asian dishes. Being such a simple dish, there is no reason why this staple isn’t in your arsenal of core Asian ingredients. What this...
by wanderingchopstick | Feb 3, 2021 | Recipes, Snack, Street Food, Vietnamese
Pate Chaud – Vietnamese Puff Pastry Jump to Recipe Print Recipe Pate chaud or pork puff pastry, is a grab and go staple of Vietnam that never disappoints. Although it’s not technically considered street food, pate chaud is hot, tasty, fits in your hand...
by wanderingchopstick | May 22, 2020 | Recipes, Chinese, Thai, Vietnamese
Jump to Recipe Print Recipe Fresh garlic chili oil is always a staple on my counter not to be confused with chili paste such as sriracha or sambal (Garlic/chili paste). I drizzle it on everything from pizza to calzones, dumplings to spring rolls, and even add a little...
by wanderingchopstick | Feb 15, 2020 | Recipes, Chinese, Thai, Vietnamese
Jump to Recipe Print Recipe Perfectly steamed jasmine rice is no easy feat. Each culture cooks their rice differently, then follow with individual preferences and then you have the ability to have perfectly jasmine rice recipe. The origin of jasmine rice...
by wanderingchopstick | Jun 9, 2019 | Recipes, Vietnamese
Jump to Recipe Print Recipe Mom’s Vietnamese Fried Rice was a dish that always brought a smile to my face no matter what the situation; that one dish that is made with love and always requested by everyone that comes over. For me, this was it. Every party that...
